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Old January 13th, 2009, 03:49 PM
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Default Re: Q: Why anise in apple flavors?

Originally Posted by abu ronin View Post
golden AF bahraini apple and Eskandarani apple is what he meant say.
Sort of. The regular line apple, just plain apple, has a cinnamon hint in the background. I have yet to try the Bahraini apple but agree there. And to answer you TheHookahStore they are on in the same actually. Nakhla boxes say Two Apples, other brands call it Double apple, etc etc. But basicaly the very same. And Hajo, they use aniseed to enhance the flavor of some licorice. A quick search on Wiki will clear that one up.
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