Originally Posted by nmcgrawj
Yep. It sat out for atleast 12hrs spread out on foil. And i let it sit out for 15-20 before final packing and smoking.
Im using 2-3 CH naturals.
One thing i havent done is "push through" the harshness...
This thread is helpful. I'll try it again and report back to you guys!
Yeah I use cocos and cut them in half so I can keep them on the rim better
but there is no real pushing through the harshness
if you go to just one CH and notice its still harsh.. most likely mean u didnt pack it tight enough.. just take of the tin foil and press dwn