Nakhla Zaglough light ???????
I thought I'd try some traditional unflavoured shisha after reading alot about it on here from some if the older members so I bought some nakhla zaghloul light (scared to try the real stuff).
It smells like horse manure and is charcoal black. It's pretty moist so seemed fresh so I packed in a standard Egyptian bowl and didn't add any honey of glycerine because what's the point smoking trafitional stuff if your going yo add glycerine? Anyway packing a bowl with this stuff made all my fingers go black and the tobbaco was so sticky that it stuck to my fingers and nails. Put 2 CH qls on the foil and it wouldn't smoke, I could taste it but see no smoke so I pressed the coals down on the toil as much as I could and I manger to get 5% of what I would get from nakhla DA.
I know it's not supposed to give off alot of smoke but I know it can't be this bad. How can I make it smoke?
I'm beginning to wonder if I should even bother getting it to smoke because it tasted like a roll up.