Thread: Tangiers
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Old March 25th, 2010, 06:37 PM
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Default Re: Tangiers

Originally Posted by ZenSilk View Post
You are asking the wrong forum, just FYI.

Just so the anti-tangiers crew knows, all black style moassel smells this way at some point. Smell my Soft Black - it's been sitting unopened for at least a month, and it smells like teriyaki beef jerky.
Same here, I have some in a bag and it smells good, the rest in the tub smells like sauce.
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