Thread: naklah
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Old September 25th, 2007, 09:00 PM
Sambooka's Avatar
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Sambooka Jr.

Join Date: May 2007
Location: Jacksonville, FL
Posts: 13,856
Default Re: naklah

Nakhla is good! But yes it is tricky but when you master it, you will be rewarded with some yummy goodness!

Husky gave some great advice, the windscreen, the removal of coal, etc. all great tips!

So to recap, if you are using Japanese coals, put on three pieces, a windcover (can be aluminum foil cover like mine, lol) and after 5 minutes, remove cover and one of the coal pieces so you only have two coals, after the smoke gets less and less, throw the third back on there to finish out the bowl ...
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